Crawfish tail meat with onions, bell peppers, celery, bread crumbs, and a blend of Cajun seasonings placed into pie shells.
5 inch 9oz Pie
Bake at 400 degrees for 20-25 minutes.
Ingredients:Pie Filling: Crawfish Tail Meat, Water, Bread Crumbs, Margarine, Wheat Flour , Celery, Dehydrated Onions, Mushroom Soup , wheat flour, modified food starch, salt, sauterne wine, vegetable oil , margarine, Green Onions, Flavorings, Modified Food Starch, Salt, & Red Pepper. Pie Crust: Enriched Flour, Partially Hydrogenated Soybean and/or Cottonseed Oils, Water, Salt, & Honey.